By Kristof Oltvai, News Editor The college faculty welcomed 611 new Denisonians to the Hill Sunday night to begin the trek toward 2018. Selected from more than 5000 applicants, this new...
By Katie Jenko They’re here… The class of 2018 has unpacked, survived the Sizzle, and smelled the distinct oilily scent of Curtis Dining Hall. Now it’s time to meet them....
By David Allen and Carole Burkett, Sports Editor and Editor-in-Chief We all know about Steve Carell, Jennifer Garner, and Richard Lugar, but who knew that we had a potato salad...
by David Allen, Sports Editor & Kristóf Oltvai, News Editor How much does it cost to make potato salad? $5, maybe $10? How about $60,000? Over the last few weeks...
By Jewell Porter, News Editor After hours of DCGA debate and months of judging proposals, administrators have come to several conclusions about exactly where the $500,000 from the reserve fund will...
By Laura Carr Sports Editor The men’s lacrosse team solidified its place next to the swim team as one of Denison’s banner sports programs. On April 26 the team, ranked...
By Shaleen Sharan Staff Writer Wind, rain, and below-60 temperatures did not make for a picture-perfect spring day, but that didn’t stop students from enjoying the spring festivities. Aestavalia, Denison’s...
By Golzar Meamar, Managing Editor The Presidential Medal is awarded to graduating seniors who have excelled in some combination in service to the community, contribution to the arts, enlargement of global...
By Curtis Edmonds, Editor-in-Chief In the fall of 2012 Adam Weinberg was driving to Logan Airport in East Boston to fly to Morocco when he got the call that he would...
By Cecilia Salomone Arts and Life Editor DURING MY TIME as Arts & Life editor for our publication, I’ve had to attend a lot of campus events, primarily concerts and...